Gordon Spring Food Shows 2025

Fondue Mac & Cheese

Brickman’s Cavatappi White Cheddar Mac & Cheese with a blend of melted Fontina, Swiss, Gouda, and Aged Sharp Cheddar. Served with toasted French bread.

Discover the ultimate cheesy delight with our Fondue Mac & Cheese! Brickman’s Cavatappi White Cheddar Mac & Cheese is transformed into a decadent fondue with a luxurious blend of melted Fontina, Swiss, Gouda, and Aged Sharp Cheddar. Serve with toasted French bread for an unforgettable experience.

Ingredients

Directions

  1. In a large sauté pan heat mac & cheese.
  2. Once hot, add the cheese and heat on low until cheese is completely melted.
  3. Serve with sliced toasted French bread.