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Poutine Meatloaf Sandwich

Canadian-inspired comfort with meatloaf, cheese curds, fries, and gravy on toasted bread.
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Enjoy a Canadian-inspired comfort food with our Poutine Meatloaf Sandwich! This delectable creation combines the hearty goodness of meatloaf with the classic poutine elements of fresh cheese curds, crispy French fries, and rich, flavorful gravy, all nestled between slices of perfectly toasted bread. It’s a culinary masterpiece that will have you saying ‘Oh, so good!’ with every bite.

Ingredients

Directions

  1. Warm meatloaf until it reaches 165°F. Slice it into thick, even slices.
  2. Cook the French fries until golden brown and crispy.
  3. Warm the gravy until hot.
  4. Lightly butter and toast bread slices.
  5. Place a generous portion of sliced meatloaf onto the toasted bread.
  6. Scatter the cheese curds over the meatloaf.
  7. Arrange the crispy French fries on top of the cheese curds.
  8. Generously ladle the hot gravy over the French fries, ensuring it seeps down into the other layers.
  9. Cut the sandwich in half (optional) and serve immediately.

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