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Tastefully Balanced

Fire Roasted Red Pepper Pasta with Chicken

A savory 340-calorie pasta dish featuring fire-roasted red peppers and 19g of lean grilled chicken protein.

This dish features a bold blend of al dente pasta tossed with smoky, fire-roasted red peppers and a savory herb dressing. By adding tender, grilled chicken breast to the Gordon Choice Fire Roasted Pasta Salad, healthcare kitchens can quickly assemble a high-protein, gourmet entree. The depth of flavor from the roasted peppers provides a satisfying “scratch-made” taste without the labor-intensive roasting and peeling process.

Ingredients

Nutritional Highlights (per 6 oz. serving)

This profile is ideal for residents who benefit from a high-protein diet in a concentrated portion size:

  • Protein-Rich: Provides 19g of protein (38% DV) in a compact 6 oz. serving, excellent for supporting tissue repair and muscle maintenance.
  • Low Sugar: Contains less than 1g of added sugars, making it a smart choice for glycemic management.
  • Heart-Healthy Saturated Fat: Despite its rich flavor, it contains only 3g of saturated fat (15% DV).
  • Calorie Balanced: At 340 calories, it offers a substantial nutritional punch for a mid-day meal or a lighter dinner option.

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