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Fully Cooked Pasta, Grains & Rices

Mexican Fried Cauliflower Bowl

Get ready for a flavor fiesta with our Mexican Fried Cauliflower Bowl – it’s crispy, zesty, and utterly satisfying!
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This Mexican Fried Cauliflower Bowl is a flavor-packed dish featuring crispy battered cauliflower dusted with Tajin. It’s served over zesty cilantro lime rice and topped with a savory blend of sofrito, marinara, black beans, and corn. A squeeze of fresh lime and a sprinkle of cilantro finish this satisfying and vibrant meal.

Ingredients

Serving Suggestion: Serve with tortilla chips or warm tortillas on the side for a satisfying, plant-forward entrée.

Directions

  1. Deep Fry the 4 oz. of battered cauliflower according to the packaging until golden and crispy. Toss with ¼ tsp. Tajin.  Set aside.
  2. Warm 6 oz. of cilantro lime rice on the stovetop or steamer.
  3. In a serving bowl, layer the cilantro lime rice as the base. Top with black beans & corn, then drizzle the warmed sofrito and marinara mixture evenly over the top.
  4. Place the hot, crispy battered cauliflower on top of the bowl.
  5. Squeeze fresh lime juice over the bowl to taste. Garnish generously with chopped fresh cilantro.

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