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Gordon Fall Food Shows 2024

Fire Roasted Red Pepper Pasta Salad with Blackened Shrimp

Fire Roasted Red Pepper Pasta with Blackened Shrimp combines a creamy roasted pepper sauce with pasta, topped with shrimp seasoned and cooked to perfection. The smoky peppers and spiced shrimp create a delicious contrast of sweet and bold flavors for a satisfying dish.
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The rich, creamy pasta is infused with the smoky sweetness of fire roasted red peppers, creating a harmonious balance of flavors. The blackened shrimp adds a touch of spice and a satisfying texture, making this dish a truly indulgent and satisfying experience.

Ingredients

Directions

  1. In a small mixing bowl toss thawed shrimp and blackening seasoning until shrimp are fully coated.
  2. In a sauté pan add oil and once hot, carefully place the shrimp into the pan and blacken.
  3. In a medium size mixing bowl toss shrimp and pasta.
  4. Plate and serve.

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