Ingredients
- 4 oz. ground sausage
- 3 oz. Tavolini® Red Pepper Cream Sauce #428805
- 1 oz. diced onions
- 1 oz. diced peppers
- 1 tsp. smoked paprika
- 8 oz. Tavolini® Fully Cooked Cavatappi Pasta #461953
Fully Cooked Pasta, Grains & Rices
Sausage Red Pepper Cream Pasta
Savor the creamy richness of sausage and red pepper pasta, where spicy sausage and sweet roasted red peppers come together in a luscious, savory sauce. Tossed with al dente pasta and finished with a touch of Parmesan, this dish offers a satisfying blend of flavors and textures.
Ground sausage adds a savory richness, while the Tavolini Red Pepper Cream Sauce provides a creamy, tangy base.
Directions
- Sauté sausage according to instructions.
- Once sausage is cooked add onions, peppers, and smoked paprika and cook until vegetables are soft.
- Add Red Pepper Cream Sauce, pasta, and toss.
- Garnish with parsley and serve.
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