Cole Slaws

Red Rodeo Burger

The Red Rodeo Burger isn’t just delicious – it’s also a smart choice for your kitchen. By utilizing our pre-made Red Slaw you’ll significantly reduce back-of-house labor and prep time. This means you can focus on what you do best – crafting amazing burgers for your customers to enjoy.

Hold your hats, folks, because this ain’t your average burger. The Rodeo Burger packs a juicy Angus beef patty, tangy Red Slaw, crispy onion rings, a touch of heat from Cajun seasoning, and smoky BBQ sauce all nestled in a toasted pretzel bun. It’s a wild ride of flavor that’ll leave your customers wanting more.

Ingredients
  • 1 Pretzel Bun
  • 1 Angus Burger
  • 2oz. Cajun Seasoning
  • 2oz. Onion Rings
  • 1oz. BBQ Sauce
  • 3oz. Gordon® Choice Red Slaw #399677

Directions

  1. Season Burger with Cajun seasoning
  2. Toast Pretzel Bun
  3. Bake or Deep Fry Onion Rings according to directions
  4. Cook the burger until the internal temperature reaches 165 degrees
  5. Place the burger on the bun, next top with the red slaw, onion rings, and drizzle BBQ sauce over the top.
  6. Serve